Drawn to its outside size
For supporting a round loaf
King Arthur Baking Round Brotform and LinerA round cane basket and removable liner support the shaped dough before baking.
About 500 to 800 g of dough (our estimate)8.5 × 8.5 in outside
Drawn to its outside size
For a long oval loaf of about 1 kg
Central Milling Oval Proofing Basket (13 in)
Holds an oval loaf of up to 1,000 g; 13.5 × 5.5 in outside.
A long 13.5 in oval banneton of coiled rattan with a linen liner, rated by Central Milling for just over 1 kg of dough.
Outside: 13.5 × 5.5 inDough: up to 1,000 g
Specifications from Central Milling's own page. We do not test equipment hands-on: fit and lift answers are our arithmetic on these figures. How we compare.
How it differs from the Central Milling Oval Proofing Basket (10 in)
The 10 in oval is shorter and a little wider and takes up to 800 g; pick it for a smaller oval loaf.
| Detail | Central Milling Oval Proofing Basket (13 in) | Central Milling Oval Proofing Basket (10 in) |
|---|---|---|
| Exterior length (in) | 13.5 | 10 |
| Exterior width (in) | 5.5 | 5.9 |
| Largest loaf (g) | 1,000 | 800 |
Side by side with the nearest alternatives
| Detail | Central Milling Oval Proofing Basket (13 in) | King Arthur Baking Oval Brotform & Liner Set | King Arthur Baking Round Brotform and Liner |
|---|---|---|---|
| What it does best | A long oval loaf of about 1 kg | An oval loaf, with the maker's dough range | Supporting a round loaf |
| Size and capacity | Up to 1,000 g of dough | Up to 3 lb (1,361 g) of dough | About 500 to 800 g of dough (our estimate) |
| Outside size | 13.5 × 5.5 in | 10 × 7.25 in | 8.5 × 8.5 in |
| Material | coiled rattan, handmade, with a linen liner | Not listed by the maker | coiled cane basket, cotton liner |
| Buy | Maker | Maker | Maker |
| Brand | Central Milling |
|---|---|
| Type of equipment | Baskets, containers & pans |
| Exterior width | 13.5 in |
| Exterior depth | 5.5 in |
| Assembled height | 2.7 in |
| Material | coiled rattan, handmade, with a linen liner |
| Loaf shapes | batard |
| Dough capacity | Up to 1,000 g, the maker's figure |
| Model | RK155002 |
| Size | 13 in oval, 13.5 × 5.5 × 2.7 in |
| Liner | Linen liner included |
| Maker's dough range | Holds just over 1 kg (about 2 to 2.5 lb) of dough (maker) |
Central Milling’s product page does not give the total weight for this model.
Guides that use this
Also in baskets, containers & pans
See the buying guideDrawn to its outside size
Drawn to its outside size
For an oval loaf, with the maker's dough range
King Arthur Baking Oval Brotform & Liner SetAn oval brotform and liner that King Arthur rates for up to 3 lb of dough.
Up to 3 lb (1,361 g) of dough10 × 7.25 in outside
King Arthur Baking Standard Bread Loaf Pan
For a sandwich loaf in a dedicated pan
King Arthur Baking Standard Bread Loaf PanA corrugated coated loaf pan sold by King Arthur and manufactured by USA Pan.
About 650 to 750 g of dough (our estimate)